Butchmilf's Cooking Blog

November 17, 2009

Basic Meatloaf

Filed under: Uncategorized — butchmilf cooking channel @ 3:13 pm

This next one is on meatloaf but it’s a very basic recipe and the video was cut and cut to make it below the 9 minute limit. Youtube has an official 10 minute limit but it seems to me that it’s really 9 minutes.  Just my experience lately. The meatloaf video is 8:42.

 

24 ounces of ground meat

1 1/2 cups finely chopped onions (unless you’d prefer to leave them out)

1 cup quick-cooking rolled oats

2/3 cup ketchup

3 large eggs

1 teaspoon ground thyme

1 teaspoon salt

1/2 teaspoon ground black pepper

 

Preheat the oven to 350. Mix all the ingredients with your washed hands and then cook it in a 9×5 loaf pan for 1 or 1 1/4 hour or until the center reads 160 degreees. Pour off excess fat and let stand for 15 minutes.

 

Other things you might want to add to experiment (not all at once) -

tablespoon mustard

1 large chopped pepper

1/2 cups raisins

1/2 cup pine nuts, toasted

1/4 cup chopped garlic

2 tablespoons cumin

1/2 teaspoon ground cinnamon

2 cups shredded mozzarella cheese

1 cup grated parmesan cheese

1/2 cup finely grated carrots, potato, or sweet potato

1/2 cup thinly sliced and sauteed mushrooms

1/2 cup cooked rice

1 teaspoon hot sauce

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